Steps to Make Award-winning JAGGERY BOONDI LADDOS♥️
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Favorite JAGGERY BOONDI LADDOS♥️. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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As for the number of servings that can be served to make JAGGERY BOONDI LADDOS♥️ is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook JAGGERY BOONDI LADDOS♥️ estimated approx 1 hr approx.
To begin with this recipe, we have to prepare a few components. You can cook JAGGERY BOONDI LADDOS♥️ using 6 ingredients and 9 steps. Here is how you cook that.
Every time I use to make sugar syrup but this time if we know jaggery is better alternative of sugar so lets be more careful. #mommasrecipes #veggies
Ingredients and spices that need to be Get to make JAGGERY BOONDI LADDOS♥️:
- 1 cup gramflour
- 1 cup jaggery
- Half cup water
- 1 tsp lemon juice
- 2 tbsp warm milk
- 2 tbsp raw brown sugar
Instructions to make JAGGERY BOONDI LADDOS♥️
- Make a smooth running mixture of gramflour and water
- Make oil hot to fry boondi.use small strainer
- Turn the gas on low flame to fry and start pouring small portions on strainer and you will see small blondies dropping into oil.be safe oil is hot
- In once you can make 3 to 4 spoonfuls of boondi and turn the flame high to fry fast
- Make syrup of jaggery and water and cook for complete 8 minutes.add lemon juice
- After cooling down boondi add it to hot syrup and mix well and keep it for 5 minutes to come at room temperature
- Add 2 tbsp milk and sugar and mix well.start making laddoos
- Grease your palm with desi ghee and take small amounts of mixture and just squeeze gently for 2 to 3 seconds and use both hands to make small laddoos
- Let's refrigerate to shape them perfectly and enjoy.stay safe stay healthy
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