Step-by-Step Guide to Prepare Super Quick Homemade Fried Green Tomatoes

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Homemade Fried Green Tomatoes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fried Green Tomatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Green Tomatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Fried Green Tomatoes using 9 ingredients and 5 steps. Here is how you can achieve it.
A southern classic you have to try at least once!
Ingredients and spices that need to be Get to make Fried Green Tomatoes:
- 3 green tomatoes
- 2 tsp salt
- 1 tsp pepper
- 1 tsp baking powder
- 3/4 c flour
- 1/2 c corn meal
- 3 eggs
- 1/2 c milk
- Vegetable oil
Instructions to make Fried Green Tomatoes
- Slice tomatoes in a little over 1/4 of an inch pieces
- Beat and milk mixture well
- Set aside 1/4 c of the flour in a shallow bowl and set aside. Mix the remaining flour, cornmeal, baking powder, salt and pepper in large shallow bowl.
- Heat oil, 1/4 of an inch to 1/2 inch in depth. Dust tomatoes in the 1/4 of flour, then the egg mixture, then the cornmeal mixture, and fry until golden brown on both sides.
- I served mine topped with parmesan cheese, buttermilk ranch and lemon wedges.
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So that is going to wrap this up with this special food How to Make Perfect Fried Green Tomatoes. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!