Step-by-Step Guide to Prepare Speedy Peanut Halwa
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Perfect Peanut Halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Peanut Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanut Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peanut Halwa is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Peanut Halwa estimated approx 1 hour.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Peanut Halwa using 6 ingredients and 5 steps. Here is how you can achieve that.
#fiveingredients
Ingredients and spices that need to be Prepare to make Peanut Halwa:
- 2 cups Peanuts
- 1 cup Milk solid
- 1 cup Sugar
- 1/2 litre Liquid Milk
- Pistachios for garnishing
- Almonds for garnishing
Steps to make Peanut Halwa
- Firstly crush the peanuts and roast them in a pan.
Now add milk and let it cook. - When the milk reduces to half in quantity add sugar and stir until it dissolve.
- Lastly add the milk solid.
Stir and cook for 2 – 3 minutes. - Make round shape then Garnish with pistachios and almonds.
- Serve hot & chill....as per ur choice.
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So that's going to wrap this up with this special food Recipe of Favorite Peanut Halwa. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!