Steps to Prepare Quick Cheesy Scalloped Potatoes
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect Cheesy Scalloped Potatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cheesy Scalloped Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Scalloped Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheesy Scalloped Potatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cheesy Scalloped Potatoes estimated approx 1 hour.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Cheesy Scalloped Potatoes using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Cheesy Scalloped Potatoes:
- 2 lb russet potatoes (thinly sliced)
- 3 Tbs butter
- 3 Tbs flour
- 1 1/2 C milk
- 1 tsp salt
- 1 tsp cayenne pepper
- 1 1/2 C grated sharp cheddar cheese
- 1 tsp paprika
Steps to make Cheesy Scalloped Potatoes
- Preheat oven to 350 degrees. Grease a 1.5 quart baking dish (8x8 or 9x9 inch baking dish will work).
- In a small sauce pan, melt butter and stir in flour.
- Whisk in the milk and season with salt and cayenne.
- Cook sauce on low until smooth and boiling, stirring occasionally with a whisk.
- Reduce heat and stir in 1 cup of the cheddar cheese.
- Place a half of the sliced potatoes in the baking dish. Pour half of cheese sauce over potatoes. Repeat with second layer of potatoes and cheese sauce.
- Sprinkle the remaining 1/2 cup of cheddar cheese on top. Top with some paprika for color.
- Bake uncovered for about 1 hour at 350°F or longer until the potatoes are fork tender.
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So that's going to wrap this up with this special food Steps to Prepare Award-winning Cheesy Scalloped Potatoes. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!