Step-by-Step Guide to Prepare Perfect Cornbread
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Speedy Cornbread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cornbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cornbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Cornbread using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Cornbread:
- 1 cup all-purpose flour
- 1 cup yellow cornmeal
- 2/3 cups sugar
- 1 teaspoon salt
- 3 1/2 teaspoons baking powder
- 1 egg
- 1 cup milk
- 1/3 cup vegetable oil
Instructions to make Cornbread
- Preheat the oven to 400 ℉.
- Spray the baking pan with nonstick cooking spray.
- In a large bowl, combine the flour, cornmeal, sugar, salt and baking powder. Stir in the egg, milk and vegetable oil until well combined, then pour the batter into the baking pan.
- Bake for 20 to 25 minutes, or until a toothpick inserted in the center comes out clean.
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So that's going to wrap it up with this exceptional food Simple Way to Make Quick Cornbread. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!