Step-by-Step Guide to Make Ultimate Leftover Bread Burfi
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Quick Leftover Bread Burfi. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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The same is true for lunches once we frequently add to your can of soup or even box of macaroni and cheese or some other such product instead of putting our creative efforts into making a quick and easy yet delicious lunch. You may see many ideas in this guide and the expectation is that these thoughts will not just enable you to get off to a great beginning for finishing the lunch R-UT we all look for ourselves in at some time or another but also to try new things all on your own.
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Many things affect the quality of taste from Leftover Bread Burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Bread Burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Leftover Bread Burfi is 5 -6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Leftover Bread Burfi using 8 ingredients and 9 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Leftover Bread Burfi:
- 1 bowl leftover bread corners
- 3-4 leftover any bread
- 2 cups milk
- 1 cup sugar
- 1/2 cup ghee
- 1/2 cup dessicated coconut
- 1/2 tsp cardamom powder
- as required Chopped dryfruits
Steps to make Leftover Bread Burfi
- First take leftover bread corners or bread slices in a mixer jar,grind it to form a bread crumbs.
- Any type of bread we can use.
- Take 1 bowl soak grinded bread crumbs into 2 cups of milk, keep aside.
- Heat the pan add 1 spoon ghee in it then add desicated coconut & sugar together stir continuously in low flame till sugar get dissolved completely.
- In same pan add soaked milk & bread crumbs mix well.
- Add rest ghee & cook few minutes for thick texture.
- Add cardomom powder & chopped dryfruits mix well it looks like a soft dough.
- Grease tray apply some ghee in it turn the warm mixture & press gently.
- Through knife mark it which shape of burfi you prefer then freeze it for 1 to 2 hrs.
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So that's going to wrap it up for this special food Easiest Way to Prepare Perfect Leftover Bread Burfi. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!