Simple Way to Make Favorite Chocolate paratha

Chocolate paratha

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Quick Chocolate paratha. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Chocolate paratha using 5 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Chocolate paratha:

  1. 500 g - Wheat flour
  2. as needed melted chocolate -
  3. 20 g crushed nuts
  4. as needed Ghee
  5. 1 cup Milk

Steps to make Chocolate paratha

  1. Melt the chocolate in double boiler.
  2. Take the wheat flour and add the melted chocolate, walnut pieces to the flour.
  3. Knead it into a dough using milk.
  4. Make small balls and roll out into parathas.
  5. Cook on tava applying ghee
  6. Enjoy with any fruit jam

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So that's going to wrap this up for this special food Recipe of Homemade Chocolate paratha. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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