Easiest Way to Prepare Award-winning Peanuts cashew nuts ladoo
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Favorite Peanuts cashew nuts ladoo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Peanuts cashew nuts ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanuts cashew nuts ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peanuts cashew nuts ladoo is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Peanuts cashew nuts ladoo estimated approx 30 mins.
To begin with this particular recipe, we must first prepare a few components. You can have Peanuts cashew nuts ladoo using 8 ingredients and 7 steps. Here is how you cook that.
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cashewnuts
Ingredients and spices that need to be Take to make Peanuts cashew nuts ladoo:
- 250 gms Roasted peanuts
- 100 gms Mawa/whole dried milk
- 50 gms Makhana
- 200 gms Sugar
- 1 tbsp Cardamom powder
- 2 tbsp Clarified butter
- 1/2 cup Cashew nuts
- 2tbsp Almonds
Instructions to make Peanuts cashew nuts ladoo
- Heat clarified butter in a pan,and roast makhana till crispy.
- Once cooled,to make a powder
- Dry roast the peanuts and make a powder and also make the powder of cashew nuts and almonds
- Heat sugar and water in a pan to make two sting consistency.
- Add mawa,peanut powder,cashew nuts powder almonds powder makhana powder and cardamom powder and mix well.
- Pour the mixture on a grease plate.
- Once cooled to make ladoo
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